What’s the Difference Between a Dietitian and a Nutritionist?
A dietitian is a board-certified food and nutrition expert who may provide medical nutrition therapy and...
What to Know About Gene Therapy for Alzheimer’s Disease
Research into gene therapy for Alzheimer’s disease has shown promise, but there are still significant...
Breastfeeding in Public: Your Legal Rights and Tips for Success
Babies eat, like, a lot. In fact, if a newborn could write a memoir, they’d likely title it “Eat, poop,...
I’m a Dietitian with Hashimoto’s Disease — Here’s My Story
As a dietitian, I’ve been treating people with autoimmune conditions, including Hashimoto’s disease, for...
Your Guide to Clinical and At-Home Treatment Options for Dementia
Dementia treatment is more than just medication. It can include lifestyle changes, multimodal therapy,...
Painful Letdown: Is It Normal to Hurt Like This?
You’ve got your latch figured out, your baby isn’t biting, but still — hey, that hurts! It’s not...
Welcome to Healthline Nutrition: A Letter from the Editor
Evenings at my house are chaotic. My partner and I have two-year-old twins, and that gap between...
What Are the Best At-Home Activities for Dementia Patients?
Memory loss and cognitive decline can make everyday activities, including those for recreation and...
How Long Does Postpartum Depression (PPD) Last – and Can You Shorten It?
Postpartum depression (PPD) can last for several months. You may feel better faster by getting help as...
I’m a Black Dietitian — Here’s What I Want You to Know About Food and Racism
The work of coming to terms with implicit bias is a lifelong process that comes with plenty of...